Lee Kum Kee Mushrooms Vegetarian Oyster Flavour Stir-Fry Sauce, 510 g, 49891
£3.54
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Brand: Lee Kum Kee
Features:
- An all-purpose seasoning sauce
- Specially created for vegetarians
- Perfect for dipping, braising and stir-frying
- Ideal for pasta, fried rice, bean curd and all vegetarian dishes
Package Dimensions: 68x277x810
Release Date: 06-10-2020
Details: Description
Product Description
Lee Kum Kee Mushrooms Vegetarian Oyster Flavor Stir-Fry Sauce is an all-purpose seasoning sauce for dipping, braising and stir-frying. Specially created for vegetarians to enjoy a similar texture and appearance of dishes like what oyster sauce can do in cooking. Ideal for pasta, fried rice, bean curd and all vegetarian dishes.
Ingredients
Water, Sugar SOY sauce (Water SOYABEANS, Salt, Corn Starch), Salt, Modified Corn Starch, Yeast Extract, ( Yeast Extract, Salt, Water), Colour (Plain Caramel), Dried Shiitake 0.3%.
Directions
Stir-fry sauce with noodles or Vegetable. Best for marinating, stir-frying, stewing, gravy and sauce mix..
Manufacturer Contact Information
Lee Kum Kee (Europe), 88 Beaufort court, admirals way, London, E14 9XL
UPC: 078895152531
Lee Kum Kee Mushrooms Vegetari...
£3.54
